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CONCEPT
HUGE proposes a "BISTRO" that can be enjoyed casually.
That is why we aim to create a restaurant that can be more easily integrated into your daily life.
Our corporate sommelier, Hiroshi Ishida, carefully selects from only Bourgogne wines.
The dishes that pair with wine can be enjoyed a la carte.
Traditional and classic French cuisine is also well balanced
to create a dish that will leave a great impression.
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ACCESS & INFO
LE BISTRO
〒151-00514-6-8 Sendagaya, Shibuya-ku, Tokyo
03-6635-1030
lebistro@huge.co.jp
View Larger Map on Google MapsBusiness Hours
5:00p.m. - 10:30p.m. (10:00p.m. DRINK L.O / 9:30p.m. FOOD L.O )
Sat/Sun/National Holiday 11:30a.m.-10:30p.m. (10:00p.m. DRINK L.O / 9:30p.m. FOOD L.O )
Capacity
• Terrace seating: Pets are welcome
Information
・Table Charge
A table charge of ¥550 per person applies to guests arriving at 5:00 p.m. or later.
・Guests with Children
Please note that we are unable to accommodate preschool-aged children.
・Guests with Pets
Guests accompanied by pets are welcome to use the terrace and designated indoor seating areas.
・Wine Corkage
A corkage fee of ¥5,500 (tax included) applies per bottle.
Payment Methods
【Credit card】VISA, Master, JCB, AMEX, Diners, Discover
【e-money】Suica, Pasmo, QUIC Pay, iD
【QR code】Alipay, WeChat Pay, PayPay, d Payment, au PAY, merpay, Rakuten Pay, hachipay
Payment is cashless only.
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