NEWS
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RESTAURANT INFO2026.01.21
【SOW COFFEE / Takanawa】 Mobile ordering starts on December 15th!
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RESTAURANT INFO2026.01.21
【DADAÏ / SHIBUYA】Terrace and BAR area only！EVERY DAY HAPPY HOUR！
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RESTAURANT INFO2026.01.17
“Kataoka Merlot Private Barrel Réserve” 2020 & 2021 Vintage – Now Available at HUGE Restaurants
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PRESS2026.01.16
On Friday, January 16, 2026, EL RINCON DE MEXICOLA's "Tacos Emperador" and "Ryuka Pork Fajitas" were featured on Okinawa Television's "Ageage Meshi."
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RESTAURANT INFO2026.01.16
【LA GALERIE / Kitasando】
We are holding a wine tasting seminar at TUA RITA, a prestigious winery representing Tuscany, Italy!READ MORE -
RESTAURANT INFO2026.01.09
【THE GRILL / Toranomon】 From January 16th to January 30th, 2026, we will be offering a special 2nd anniversary menu themed around "Truffles"!
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TOPICS2025.12.24
Notice Regarding Strengthening of the Board of Directors and Executive Officer Structure
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PRESS2025.12.23
[TV Broadcast] THE RIGOLETTO’s Non-Alcoholic Cocktails and 0% Gin & Tonic Featured Live on NHK General TV’s Gogo LIVE News Soon
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RESTAURANT INFO2025.12.23
【DAZZLE / Ginza】New Year’s Special Offer – 20% OFF Dinner! January 5 (Mon) – January 9 (Fri), 2026 DAZZLE New Year Special
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PRODUCT INFO2025.12.22
Antonic × NUMBER EIGHT GIN
Limited Collaboration Gin “YOKOHAMA” Launching December 22, 2025READ MORE
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THE HUGE CLUB
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POINT06
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OTHER SERVICE
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RESTAURANT We operate and produce original restaurant brands developed in-house. With a deep commitment to quality ingredients, thoughtfully designed spaces, and heartfelt hospitality, we strive to create restaurants that become valued assets to their communities.
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PRODUCTS With the sensibility of a restaurant creator, we craft products that reflect our passion for quality and taste—honoring not just the ingredients, but the stories behind them.
