NEWS
2025.10.09
[Oct 17–26] 10 Days of Southern Italy’s Finest: 20 Wines from 9 Regions + Seasonal Regional Dishes!

Savor the Flavors of Southern Italy at POSILLIPO, Okinawa Senagajima!
Join us for a special celebration of Southern Italian cuisine and wine at POSILLIPO in Okinawa’s scenic Senagajima!
This exclusive event features an all-you-can-enjoy tasting of 20 carefully selected wines from all 9 southern regions of Italy, along with seasonal dishes crafted by Executive Chef Tsuyoshi Futatsugi, who has dedicated his culinary career to Southern Italian cuisine.
Sip award-winning wines from 15 renowned wineries, including 5 producers that have earned the prestigious Tre Bicchieri distinction—such as Planeta and Feudi di San Gregorio.
On the menu, you’ll find regional specialties like Lazio’s Amatriciana and authentic Neapolitan pizza from Campania—reimagined in POSILLIPO’s signature style.
Don’t miss this opportunity to immerse yourself in the richness of Southern Italy, right by the sparkling seas of Okinawa.
Event Details
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Venue: POSILLIPO – Senagajima, Okinawa
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Dates: October 17 (Fri) – October 26 (Fri), 2025
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Time: 17:30 – 21:30 (Last order)
Wine Menu:
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6 wines by the glass: from ¥1,045 each
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Free-flow of 20 wines: ¥5,280