NEWS
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PRESS2026.02.02
On Sunday, February 1, 2026, Rigo SPANISH ITALIAN TAKANAWA was featured on Fuji TV's "Nariyuki Kaido Tabi."
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TOPICS2026.01.30
Notice of Appointment of New External Directors and Corporate Auditors at HUGE Co., Ltd.
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PRODUCT INFO2026.01.27
NUMBER NINE BREWERY will begin selling its Valentine's Day limited edition "Chocolate Porter - Valentine's Label -" from Tuesday, January 27, 2026!
Why not give a unique "Valentine's Day gift for adults" this Valentine's Day? A light dark beer with rich chocolate flavor and refreshing aroma…»read more
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RESTAURANT INFO2026.01.21
【SOW COFFEE / Takanawa】 Mobile ordering starts on December 15th!
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RESTAURANT INFO2026.01.21
【DADAÏ / SHIBUYA】Terrace and BAR area only！EVERY DAY HAPPY HOUR！
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RESTAURANT INFO2026.01.17
“Kataoka Merlot Private Barrel Réserve” 2020 & 2021 Vintage – Now Available at HUGE Restaurants
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PRESS2026.01.16
On Friday, January 16, 2026, EL RINCON DE MEXICOLA's "Tacos Emperador" and "Ryuka Pork Fajitas" were featured on Okinawa Television's "Ageage Meshi."
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RESTAURANT INFO2026.01.16
【LA GALERIE / Kitasando】
We are holding a wine tasting seminar at TUA RITA, a prestigious winery representing Tuscany, Italy!READ MORE -
RESTAURANT INFO2026.01.09
【THE GRILL / Toranomon】 From January 16th to January 30th, 2026, we will be offering a special 2nd anniversary menu themed around "Truffles"!
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TOPICS2025.12.24
Notice Regarding Strengthening of the Board of Directors and Executive Officer Structure
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THE HUGE CLUB
A members-only official reservation system for enjoying a fulfilling restaurant experience.
POINT01
Earn rewards through dining and shopping!
POINT02
Unlimited reward extensions with continued use within 18 months.
POINT03
Packed with Exclusive Member Benefits!
POINT04
Be the first to know about the latest news and events.
POINT05
Quickly search by location or cuisine — fast and easy booking!
POINT06
Order takeout with no waiting time.
Experience the extraordinary with HUGE—bringing new dining culture to life, now on our mobile app.
OTHER SERVICE
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RESTAURANT We operate and produce original restaurant brands developed in-house. With a deep commitment to quality ingredients, thoughtfully designed spaces, and heartfelt hospitality, we strive to create restaurants that become valued assets to their communities.
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PRODUCTS With the sensibility of a restaurant creator, we craft products that reflect our passion for quality and taste—honoring not just the ingredients, but the stories behind them.
