NEWS
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RESTAURANT INFO2026.10.28
【Ginza / DAZZLE】On Thursday, November 19, we will host 『il Club EDONISTA』, an elegant dinner gathering celebrating the cuisine and wines of Piedmont.
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RESTAURANT INFO2026.10.27
【THE GRILL / TORANOMON】Weekends & Holidays at THE GRILL! From November 1 (Sun) to December 27 (Sun), Enjoy Double THC Rewards When Booking Through The HUGE CLUB, Plus 50% Off Oysters!
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RESTAURANT INFO2026.10.23
【Kitasando / LE BISTRO】November 6(Fri)– 8(Sun) | “Soirée Truffe d’Automne” – An Indulgent Dinner Celebrating the Rich Flavors of Truffles!
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THC2026.10.22
【Important】Notice of The HUGE CLUB Service Resumption
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THC2026.10.22
【Important Notice】Temporary Suspension of The HUGE CLUB Services
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RESTAURANT INFO2026.10.16
【TOKYO & YOKOHAMA AREA】Notice of Changes to Payment Methods (Effective November 1, 2026, with Gradual Implementation)
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RESTAURANT INFO2026.10.15
Update to Our Food Allergy Policy (Phased Implementation Beginning August 1, 2026)
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RESTAURANT INFO2026.10.15
【Three Soba & Japanese Restaurants】 Limited-Time Menu Featuring Ingredients from Yokote, Akita Prefecture, Available at Soba Suoh, Soba Toyoda, and Soba Sumire from Thursday, October 15
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RESTAURANT INFO2026.10.14
【SOW COFFEE / Takanawa】October Events | SCAJ 2026 Participation & Special Events Featuring Coffee Producers and International Roasters
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PRODUCT INFO2026.10.07
【HUGEst. / Online Store】 Limited Release on Thursday, October 8! The Third Gold Edition: "NUMBER EIGHT GIN 2026 Gold Edition," a Craft Gin Infused with the Aroma of Shonan Gold
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THE HUGE CLUB
A members-only official reservation system for enjoying a fulfilling restaurant experience.
POINT01
Earn rewards through dining and shopping!
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Unlimited reward extensions with continued use within 18 months.
POINT03
Packed with Exclusive Member Benefits!
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Be the first to know about the latest news and events.
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Quickly search by location or cuisine — fast and easy booking!
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Order takeout with no waiting time.
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OTHER SERVICE
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RESTAURANT We operate and produce original restaurant brands developed in-house. With a deep commitment to quality ingredients, thoughtfully designed spaces, and heartfelt hospitality, we strive to create restaurants that become valued assets to their communities.
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PRODUCTS With the sensibility of a restaurant creator, we craft products that reflect our passion for quality and taste—honoring not just the ingredients, but the stories behind them.
